Uncornered Market: ‘Sh*t I Wouldn’t Eat Again’

Travel Blog • Eva Holland • 08.05.10 | 10:40 AM ET

Foodie traveler Daniel Noll dishes on the overseas meals he wouldn’t like to repeat. Fair warning: The accompanying photos are harrowing. I’m not sure which is scarier, the Laotian blood bouillon or Argentina’s “anti-pizza.”