You never know when you might find yourself in eastern Afghanistan in need of a little ice cream. Try Pakiza in Jalalabad, which is lit up like a casino. NPR’s Ivan Watson recently sampled the handmade, cardamom-flavored ice cream, which comes plain and topped with a tangle of thick white noodles (an Afghan specialty called jalla). His verdict? “It melts fast, but for a sweet moment offers a much-needed escape from the Jalalabad heat.”
Photo by zoonie via Flickr (Creative Commons).
