A Foodie Road Trip Across… Small-Town Canada?

Travel Blog  •  Eva Holland  •  07.08.10 | 2:46 PM ET

The Globe and Mail’s Ian Brown is on a road-tripping mission to explore the foodie scene beyond Canada’s “big three”—Toronto, Montreal and Vancouver. He’s been blogging the trip as he goes, and his latest post finds him at a restaurant called Moose’s in North Bay, Ontario, home to 102 flavors of chicken wings. Here’s Brown’s introduction to North Bay:

You pull into North Bay, which is full of interesting people but does not present well, if you know what I mean, you see the Bull and Quench pub, ‘Home of the 1 lb burger’ - think about that - and Indra’s Curry House, next to the Heart and Stroke Foundation office.

You think: Maybe this is my last day on earth. Maybe this is where my heart explodes.

Tags: Food, Road Trips, North America, Canada, News and Briefs

Eva Holland is co-editor of World Hum. She is a former associate editor at Up Here and Up Here Business magazines, and a contributor to Vela. She's based in Canada's Yukon territory.


1 Comment for A Foodie Road Trip Across… Small-Town Canada?

Susi 07.09.10 | 10:57 AM ET

Very interesting. I have been to Canada several times and never found the food to be amazing or review-worthy per se. Not that it was bad. But it wasn’t France or New York City.  I did have a good Indian meal in London (Canada) once.  But if there is great food in Canada, bring it on.  Best we all know where to find it so we can enjoy next visit.

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