What We Loved This Week: Cherry Blossoms, Branston Pickle and the Best Dateline Ever
Travel Blog • World Hum • 04.09.10 | 8:12 PM ET
Eva Holland
I loved finding a jar of Branston Pickle on a shelf at the grocery store here in Whitehorse. I haven’t had the stuff since I left the U.K. more than three years ago, and tasting it again (after buying it and bringing it home, of course) brought me right back to some great pub lunches in northern England.
Michael Yessis
I loved the dateline on this story, which Slate tweeted is the best dateline ever. Well done, UNESCO and South Africa.
Jim Benning
I’ve been in Washington D.C. all week, and like everyone else here, I’ve been admiring the cherry blossoms. But more than anything, they were a great excuse to spend a couple of hours walking around the edge of the Tidal Basin—hands down, one of America’s great public spaces. Here’s a pic I snapped with my phone:
Photo by Jim Benning
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