Where We’re Eating: New York, Czech Republic

Travel Blog  •  David Farley  •  01.07.09 | 4:46 PM ET

Why should you care? Because we don’t want you to eat badly on the road. Based on recent visits, I heartily recommend:



1 Comment for Where We’re Eating: New York, Czech Republic

Ben 01.08.09 | 12:14 PM ET

If you’re hankering for Austrian and don’t want to make the trek uptown to Seasonal, two other fine options present themselves: Blave Gans in Tribeca, and Thomas Beisl in Fort Greene. I haven’t been disappointed by either restaurant.

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