Alain Ducasse: ‘I Am Not a Fan of Airline Food’

Travel Blog  •  Eva Holland  •  11.20.08 | 10:33 AM ET

The legendary chef recently shared some tidbits about his travel habits with the Telegraph’s Lisa Grainger. His favorite thing about traveling? No surprise there: the local food. “For me, going to markets is the best way to understand the soul of a place,” Ducasse said. “I taste everything, wherever I am. There is nothing quite like the simple pleasure of a marvellous piece of local fruit; it tells you so much about where you are.”

Tags: Celebrity Chefs, Food, News and Briefs

Eva Holland is the senior editor of World Hum. Her writing has also appeared in the National Post, the Montreal Gazette, the Ottawa Citizen and WestJet's Up! Magazine, among other publications. She's based in Ottawa, Canada.


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