Alain Ducasse: ‘I Am Not a Fan of Airline Food’

Travel Blog  •  Eva Holland  •  11.20.08 | 10:33 AM ET

The legendary chef recently shared some tidbits about his travel habits with the Telegraph’s Lisa Grainger. His favorite thing about traveling? No surprise there: the local food. “For me, going to markets is the best way to understand the soul of a place,” Ducasse said. “I taste everything, wherever I am. There is nothing quite like the simple pleasure of a marvellous piece of local fruit; it tells you so much about where you are.”

Tags: Celebrity Chefs, Food, News and Briefs

Eva Holland is co-editor of World Hum. She is a former associate editor at Up Here and Up Here Business magazines, and a contributor to Vela. She's based in Canada's Yukon territory.


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