In Celebration of the Daiquiri

Travel Blog  •  Eva Holland  •  06.26.09 | 11:36 AM ET

It’s been 100 years since the daiquiri—now practically the official drink of the warm-weather getaway—first made its way from Cuba to the United States. The Daily Beast takes a look back at its origins and many more modern variations, including the El Floridita daiquiri, reportedly Hemingway’s favorite.


Eva Holland is co-editor of World Hum. She is a former associate editor at Up Here and Up Here Business magazines, and a contributor to Vela. She's based in Canada's Yukon territory.


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