Uncornered Market: ‘Sh*t I Wouldn’t Eat Again’

Travel Blog  •  Eva Holland  •  08.05.10 | 10:40 AM ET

Foodie traveler Daniel Noll dishes on the overseas meals he wouldn’t like to repeat. Fair warning: The accompanying photos are harrowing. I’m not sure which is scarier, the Laotian blood bouillon or Argentina’s “anti-pizza.”


Eva Holland is the senior editor of World Hum. Her writing has also appeared in Reader's Digest Canada, NationalGeographic.com, the National Post, the Montreal Gazette, the Ottawa Citizen and WestJet's Up! Magazine, among other publications. She's based in Canada's Yukon territory.


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