Destination: California

Yosemite Through the Eyes of a Chinese Artist

Lovely piece in The Smart Set about Chinese artist Xie Zhiliu’s renderings of Yosemite National Park, which are now part of an exhibit at the Metropolitan Museum of Art in New York City. Xie visited Yosemite in 1994, a few years before his death.

There, he produced a series of paintings that are a testimonial to cognitive dissonance. He paints the mountains and trees of Yosemite, but they look vaguely Chinese. The vegetation looks sparse, like in the drawings that accompany Chinese calligraphy. The stones of Yosemite rise up with the stalagmite abruptness we expect of Chinese art.

Cognitive dissonance at work on a canvas can be a beautiful thing. I’m reminded of these impressionistic West-meets-East paintings by Van Gogh.


Taco Bell to Indians: ‘Visit Mexico for 18 Rupees’

Yes, Taco Bell is invading India, offering such classic Mexican delicacies as “Potato & Paneer Burrito.”

The offerings, with an Indian twist designed to appeal to local tastes and vegetarian diets, sound genuinely intriguing in an Indian-Mex-fusion kinda way.


The LAX Theme Building: It’s (Almost) Back

LAX Theme Building Photo of the LAX Theme Building, circa 2006, by brewbooks, via Flickr (Creative Commons)
Photo of the LAX Theme Building, circa 2006, by brewbooks, via Flickr (Creative Commons)

Three long years after shedding a 1,000-pound piece of itself, the iconic futuristic building at Los Angeles International Airport is almost ready for its adoring public again. Jennifer Steinhauer has the update.


The International Banana Museum: Meet its Saviors

Here’s an odd one: Gawker has an exclusive interview with Virginia and Fred Garbutt, the mother-son duo who recently purchased the entire contents of the International Banana Museum on eBay after collector-curator Ken Bannister was forced to sell. The new incarnation of the museum will reopen in North Shore, California, in January 2011.


Tourism in the Tenderloin

Is San Francisco’s “ragged, druggy and determinedly dingy domain of the city’s most down and out” ready for tourists? The New York Times explores the question and talks to those behind a push to bring travelers to the ‘loin.


76-Second Travel Show: The San Francisco-New York Showdown

New Yorker Robert Reid asks: Could San Francisco be the better city?

Watch the Video »


A Love Letter to the Window Seat

Some evocative writing by Mark Vanhoenacker:

But for me, it’s all about the views, especially those entrancing last few minutes before touchdown.

It’s how the details of the world are summoned again, how gracefully scale and shadings resolve into trees and fields and subdivisions. It’s the steady, lyrical motion of a silvery wing over a new place—an entirely unique geography and history that appear simply and perfectly beneath you.

He nails the description of flying into Los Angeles at night: “The city looks like an ad for a computer chip, a kinetic vision of light and energy spilling over the continent’s edge.”


Sewage! Smokestacks! Corroded Shipping Containers! It’s the Urban Ocean Boat Cruise.

This ain’t whale watching. From the Los Angeles Times:

The aim of the Urban Ocean Boat Cruise—run by the Aquarium of the Pacific and Harbor Breeze Cruises—is to ply Southern California’s most compromised waters to show the environmental effects of trade, fishing, industry and other human activities.

The tour balances lessons on tainted seawater and polluted air with an appreciation of the port as a bustling commercial hub that remains home to sometimes surprising amounts of marine life. Or as tour guide Dominique Richardson puts it: “The multiple and conflicting uses of our urban ocean.”

Aquarium president Jerry Schubel, who came up with the idea after taking an architecture cruise last year in Chicago, said he asked himself: “What is it about Long Beach and Los Angeles that’s distinctive? And I realized that Southern California is one of the most heavily used areas of coast in the nation.”

Good story. Great idea.


Man Loses Job, Survives on Hotel Points and Frequent Flier Miles

This week Jim Kennedy is at the Holiday Inn Express in San Clemente using United miles. The Orange County Register has a great package about his plight, including this audio slideshow:

(via Slatest)


The Accidental Tsunami Rider

The Accidental Tsunami Rider iStockPhoto

After Chile's earthquake, Jill K. Robinson paddled her kayak into California's Half Moon Bay and felt the energy from a hemisphere away

Read More »


Boing Boing Does the Road Trip

Boing Boing’s Mark Frauenfelder is cruising Southern California in a Buick, making an eclectic series of roadside stops. His latest? The very quirky Museum of Jurassic Technology.


LAX ‘Can’t Hide the Wrinkles Anymore’

Photo by monkeytime via Flickr, (Creative Commons)

Call me crazy, but I never tire of Thomas Friedman’s shots at the sad state of America’s airports. This week: LAX. Zing!

It’s worth noting (and Friedman doesn’t) that a major upgrade of the airport’s Tom Bradley International Terminal is underway. That’s at least some good news.


Forests to Burn

Forests to Burn Photo by Joshua Berman

Joshua Berman spent a glorious summer exploring some of America's most beautiful wilderness areas -- with a drip torch in hand

Read More »


‘Fly Girls’: Reality TV at 37,000 Feet

Yup, a slice of Airworld is coming to prime time. The CW has picked up eight episodes of the new reality show, which follows five Virgin America flight attendants from the air to their Los Angeles “crash pad” and beyond. The Los Angeles Times describes “Fly Girls” as having “a ‘Gossip Girl’-meets- ‘The Hills’-vibe”—which, I’ll admit, doesn’t have me rushing to write the air dates in my calendar. The same story offers some interesting points about the intersection of infomercial and entertainment on the show.


Kogi Truck Chef Turns Restaurateur

Now that his Korean taco trucks have made their mark on the Los Angeles food scene, chef Roy Choi is ready for his next challenge: the restaurant biz. Choi’s new restaurant will open in West Los Angeles in February, but the famous Kogi taco won’t be on the menu. Instead, he tells the Wall Street Journal that he plans to “update the rice bowl.” (Via @JohnnyJet)