Destination: Italy

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Ryanair Joins the Cruise Game

Ryanair Joins the Cruise Game Photo by jon gos via Flickr (Creative Commons)

The king of low-cost carriers has joined forces with Costa Cruises and will now be offering discounted bookings with the Italian company through the Ryanair website, the Telegraph reports. “Ryanair and Costa Cruises will reduce the cost of traditionally expensive cruise holidays and bring greater choice to those looking to beat the recession and take advantage of these great value cruise holiday packages,” said a representative for the Irish airline.

There’s no word on whether Costa will start nickel-and-diming passengers as a condition of the deal. Charges for the lounge chairs on deck? Pay-by-weight at the buffet? A steadfast refusal to offer assistance, compensation or even a refund of the measly 15 pounds you paid for your ticket after a last-minute cancellation by the airline? (Not that I’m bitter.)


Morning Links: God and Jerry Springer in Italy, a Tourist in Falluja and More

Morning Links: God and Jerry Springer in Italy, a Tourist in Falluja and More Photo of U.S.-Mexico border by Allen Ormond, via Flickr (Creative Commons)
Photo of U.S.-Mexico border by Allen Ormond, via Flickr (Creative Commons)

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Rome: All the ‘Angels and Demons’ You Can Handle

Rome: All the ‘Angels and Demons’ You Can Handle Photo by Ed Yourdon via Flickr (Creative Commons)

As we’ve noted before, expectations (and concerns) are high for Dan Brown-related tourism in Rome as the release of the big-screen adaptation of “Angels and Demons” draws nearer.

The movie isn’t due out until May, but that hasn’t stopped Roman tour operators from getting an early start. In fact, as Jessica Spiegel points out in a post at WhyGoItaly, “Angels and Demons” themed tours have been popular with visitors to Rome ever since the Dan Brown phenomenon really took off a few years back. She’s got the details on six different tours on offer in the Eternal City (Six! And people say nobody reads anymore), along with a stern warning to anyone who might be planning to bring a chisel along for the ride. For those so inclined, the movie trailer is after the jump.

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Italy on the Cheap

Venice, Italy gongolier Photo by Eva Holland
Photo by Eva Holland

Jessica at Why Go Italy recently offered up her “must-see” destinations and activities in Venice. It’s a thoughtful, off-beat list—think “get lost” instead of “take a gondola ride”—and best of all? Most of her suggestions are free, or close to it. Meanwhile, Eurocheapo dishes on how to land a free, guided tour of Florence’s Duomo, courtesy of the city’s Center for Art and Culture.

Cheap and enlightening: what more can you ask for?


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Hoscar the Grouch

Hoscar the Grouch Photo by Big Richard C via Flickr (Creative Commons)
Photo of Lisbon Lounge Hotel by Big Richard C via Flickr (Creative Commons)

It’s the Hoscars! No, it’s not an Oscar party with your friend from Rome, but rather Hostel World’s ranking of the top 10 hostels in the world, based on the opinions of some 800,000 hostel bookings in 20,000 different properties. We heard that backpackers the world over were scratching themselves with anticipation and/or scabies while waiting for the 2009 winners to be announced. The top dog: Travellers House in Lisbon, part of a clean sweep of the top three by Lisbon hostels.

Meanwhile, hostel fans on the other side of the Atlantic are out of luck, as no American—neither North nor South—properties made it on the list. It’s proof positive of something, probably the lure of Spectravision at a Motel 6. Even so, do take the list with a grain of salt, as even old travel writing greybeards like Leif Pettersen have yet to grace the sheets at any of the top 10.

Check out the top ten below.

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Italian vs. I-talian vs. New Yorkese

Missy Robbins, the new chef at the posh New York City eatery A Voce, was relatively unknown to the New York City fooderati. That is, until Barack Obama came along. Robbins was the chef at Chicago’s Spiaggia restaurant. Like A Voce, Spiaggia serves up lauded Italian cuisine in a chic setting. And Obama was a regular, thanks, apparently, to Chef Robbins’ wood-fired scallops, among other menu items. With the circus surrounding the Inauguration, I decided to dine at A Voce a few days ago, hoping I’d get a chance to taste what kept Obama coming back to Spiaggia again and again (he was just there last month, in fact).

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‘The Terminal’: Limbo I Can Relate To

airport Photo by Matt Biddulph via Flickr (Creative Commons)
Photo by Matt Biddulph via Flickr (Creative Commons)

This weekend, on a long distance bus ride, I found myself watching The Terminal. (You know, the one where Tom Hanks lives in JFK for a year and makes out with Catherine Zeta-Jones?) Under ordinary circumstances, I probably would have found it sweet, if fairly forgettable—but on the bus, with snowy, nondescript Western New York sliding by, I was surprised by the way the film’s themes, about waiting and limbo, grabbed me. Airport terminals have a static in-between-ness all their own, but long bus and train rides—despite, obviously, keeping travelers in motion—can have that same quality of suspended animation, too. Being in a strange place, surrounded by strange people, dozing and eating in semi-public, I felt much less like someone watching Hanks’ character from the outside, and more like a colleague—or, well, like a fellow-traveler.

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If You Build an Eco-City, Will They Come?

If You Build an Eco-City, Will They Come? Photo by bschmove (Creative Commons).

Green is trendy, and the very fashion-minded Milan loves trends. So if all goes as planned, by 2013 a chic, eco-mini-city called Milano Santa Monica will open some seven kilometers outside Milan’s city center in a town called Segrate. If this place actually looks like the computer-generated images on its website, it’s going to be beautiful. Imagine two million square meters of lush green space with well-designed and energy-efficient apartments and shops, and a pedestrian mall with a waterway, parks and lots of trees.

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The Year in Eating

food at alinea, chicago Photo by xmatt, via Flickr (Creative Commons)
Photo of food at Alinea by xmatt, via Flickr (Creative Commons)

Food experts are rolling out their predictions for 2009 and they’re really going out on a limb forecasting, for example, that recession specials are going to be huge. Here’s what we think about eating in 2009: there will be no food because there will be no restaurants because no one will have much money to eat anything. Which will then make things that were previously unappetizing, very edible. (Yes, we’re looking at you dog!) Really, though, rather than look forward—after all, the future of eating doesn’t look so pink in the middle right now—let’s take a breather from all this fortunetelling and glance backwards to better times. This was the year of both Greek yogurt and mixologists. It was the year that Korean cuisine pissed all over Chinese food (Chinese will make a huge comeback in 2010, we think). And it was another great year for David Chang. But here are a few things we’d like to dwell on:

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